HOW TO USE OUR PRODUCTS?

Food quality is strongly influenced by utilizing the best gourmet ingredients obtainable and accessible to you. Hand-made foods made with fresh, quality ingredients are not only the tastiest, but they’re also the healthiest. Most people don’t know but making delicious food doesn’t begin in the kitchen. It starts when you buy the ingredients. Gourmet refers to the best seasonal and freshest ingredients you can find.

01.

Vanilla

At Mireia Singapore Vanilla, we offer a premium range of vanilla products that showcase the natural richness and depth of flavor. Our vanilla line includes:

  • Vanilla Beans: Hand-harvested and carefully cured to preserve the highest quality, our vanilla beans are aromatic, flavorful, and perfect for infusing in baking, cooking, or beverages.
  • Vanilla Extract: Made from the finest vanilla beans, our pure vanilla extract offers a deep, authentic vanilla flavor. It’s ideal for use in any recipe that calls for vanilla, delivering richness and a smooth taste.
  • Vanilla Paste: A blend of vanilla extract and finely ground vanilla beans, our vanilla paste combines the concentrated flavor of extract with the natural texture of the beans, perfect for desserts, ice creams, and savory dishes.
  • Vanilla Powder: This pure, finely ground vanilla powder is made from dried vanilla beans, offering an easy-to-use, alcohol-free alternative to extract, with the full essence of natural vanilla.

Benefits

  • Antioxidant-Rich: Vanilla is packed with antioxidants that help protect the body from oxidative stress, which supports overall health and can help slow the aging process.
  • Promotes Relaxation: The natural aroma of vanilla has been shown to have calming and mood-enhancing properties, helping to reduce stress and anxiety, and promote feelings of relaxation and well-being.
  • Supports Digestion: Vanilla has natural soothing qualities that support digestion and can help ease stomach discomfort, making it a great addition to post-meal treats.
  • Anti-inflammatory: Vanilla contains compounds that have anti-inflammatory properties, which can help reduce inflammation and support joint health.
  • Improves Skin Health: The antioxidants in vanilla also promote healthier skin by protecting it from free radical damage and helping to maintain its youthful appearance.
  • Natural Sweetness: Vanilla is a natural sweetener, which can help reduce the need for added sugars in recipes, offering a healthier way to satisfy sweet cravings.
  • Enhances Flavor: Beyond its health benefits, vanilla naturally enhances and complements other flavors in both sweet and savory dishes, elevating the taste experience.

Vanilla Beans

How to Use:

  • Scraping the Beans: Slice the vanilla bean lengthwise and scrape out the tiny black seeds inside. These seeds are packed with rich vanilla flavor and can be used in desserts, beverages, or savory dishes.
  • Infusing: You can also add the whole vanilla bean to liquids like milk, cream, or syrup to infuse the flavor. Simply heat the liquid, add the bean, and let it steep for 10-15 minutes, then remove the bean before using.
  • Baking: Add the scraped vanilla beans directly into your baking batter, cookies, or cakes for a more intense vanilla flavor.

Vanilla Extract

How to Use:

  • Baking: Add 1-2 teaspoons of vanilla extract to your baking recipes like cakes, cookies, muffins, or brownies for a deep vanilla flavor.
  • Beverages: Stir a few drops of vanilla extract into coffee, tea, milk, smoothies, or even cocktails for an extra burst of flavor.
  • Cooking: Vanilla extract can also be used in savory dishes like sauces, dressings, or marinades to add a subtle sweet flavor that complements herbs and spices.

Vanilla Paste

How to Use:

  • Baking: Replace vanilla extract with vanilla paste in your baking recipes for a richer, more intense vanilla flavor. Use the same amount as you would extract.
  • Desserts: Mix vanilla paste into custards, ice cream bases, or whipped cream for a velvety texture and a bold vanilla taste.
  • Smoothies & Beverages: Add a teaspoon of vanilla paste to smoothies, milkshakes, or coffee for an indulgent treat.

Vanilla Powder

How to Use:

  • Baking: Use vanilla powder as a substitute for vanilla extract in your baking recipes, adding about 1/2 teaspoon for each teaspoon of extract.
  • Beverages: Stir vanilla powder into coffee, tea, hot chocolate, or smoothies for a smooth, natural vanilla flavor without the alcohol.
  • Culinary Creations: Sprinkle vanilla powder over oatmeal, yogurt, or fruit for a simple and delicious touch of flavor.
  • Sugar Alternative: Vanilla powder can also be mixed with sugar to create a vanilla-infused sugar that can be used for baking or as a topping for desserts.

Storage:

  • To preserve the quality of all vanilla products, store them in a cool, dry place away from direct sunlight. Vanilla beans should be kept in an airtight container, and vanilla paste, powder, and extract should be stored in a tightly sealed bottle.
02.

Matcha

Our Matcha with Vanilla blends premium, finely ground green tea leaves with the smooth, aromatic essence of real vanilla. This combination creates a unique fusion of earthy matcha and sweet vanilla, resulting in a creamy, deliciously balanced beverage. Whether served hot or iced, it offers a delightful treat for matcha lovers seeking a refreshing twist.

Benefits

  • Rich in Antioxidants: Matcha is packed with antioxidants, particularly catechins, which help protect the body from oxidative stress, support immune health, and promote overall well-being.
  • Natural Energy Boost: Matcha provides a steady release of energy due to its unique combination of caffeine and L-theanine, which helps improve focus, concentration, and mental clarity without the jitters often associated with coffee.
  • Supports Detoxification: The chlorophyll in matcha helps detoxify the body by eliminating toxins and heavy metals, promoting a natural cleanse and improved skin health.
  • Promotes Calm and Relaxation: Vanilla’s natural calming properties, combined with matcha’s L-theanine, create a soothing and relaxing effect, making this blend perfect for moments of quiet reflection or unwinding after a busy day.
  • Boosts Metabolism: Matcha has been shown to support metabolism, making it a great choice for those looking to maintain a healthy weight or support their fitness goals.
  • Promotes Healthy Skin: The antioxidants and anti-inflammatory properties of both matcha and vanilla help to fight signs of aging and protect the skin from environmental damage, resulting in a more radiant complexion.
  • Aids Digestion: The vanilla in this blend aids in soothing the digestive system, making it a perfect post-meal drink to support digestion.

Traditional Hot Matcha with Vanilla

How to Use:

  • Whisking:

    • Start by sifting 1-2 teaspoons of Matcha with Vanilla powder into a bowl to avoid clumps.
    • Add about 70-100ml of hot water (not boiling, around 80°C) to the matcha powder.
    • Use a bamboo whisk (or a regular whisk) to briskly whisk the matcha in a “W” motion for 30-45 seconds until it’s frothy and smooth.

  • Optional Additions:

    • You can add a bit of honey, agave syrup, or maple syrup for extra sweetness, but the vanilla in the matcha will already add a smooth, slightly sweet flavor.
    • For creaminess, add a splash of milk or a dairy-free alternative like oat or almond milk.

Iced Matcha with Vanilla

How to Use:

  • Prepare the Matcha:
    • Sift 1-2 teaspoons of Matcha with Vanilla into a small bowl.
    • Add a small amount of hot water (around 80°C) just enough to dissolve the powder and create a paste. Stir well until fully dissolved.
  • Make It Iced:
    • Fill a glass with ice cubes, then pour the dissolved matcha mixture over the ice.
    • Add cold milk or any dairy-free milk you prefer, and stir well.
    • Sweeten to taste if desired, and enjoy a refreshing iced matcha latte.

Matcha Smoothie with Vanilla

How to Use:

  • Blend:
    • In a blender, combine 1 teaspoon of Matcha with Vanilla, 1 banana, a handful of spinach (optional for added nutrients), 1 cup of milk (or a dairy-free alternative), and a handful of ice.
    • Blend until smooth and creamy. You can add sweetener if needed, but the vanilla flavor should already give it a nice touch of sweetness.
  • Optional:
    • Add protein powder or any other fruits like berries for additional flavor and nutrition.

Baking with Matcha and Vanilla

How to Use:

  • Incorporating into Baked Goods:

    • Mix Matcha with Vanilla powder into your favorite cookie, cake, or muffin batter. Typically, you can substitute up to 1-2 tablespoons of matcha powder into your recipe for a vibrant green color and a delicate vanilla flavor.

  • In Frostings:

    • Add a teaspoon of matcha with vanilla powder to your frosting mix for a delicious matcha-flavored topping for your baked goods.

storage: Keep matcha powder in an airtight container, away from direct sunlight and moisture, to maintain its freshness and vibrant color.

03.

TEA WITH VANILLA

Our Tea with Vanilla blends the rich, aromatic flavor of real vanilla with the comforting taste of high-quality tea leaves. The combination of smooth vanilla and the natural flavors of the tea creates a luxurious, indulgent experience. Perfect for unwinding, it offers a delightful balance of sweetness and warmth.

Benefits

  • Rich in Antioxidants: The tea leaves in our blend are rich in antioxidants, which help to combat free radicals and reduce oxidative stress, promoting overall health and well-being.
  • Supports Digestion: Vanilla has natural digestive properties and can help soothe the stomach, making it a great option after meals to support digestive health.
  • Boosts Mood: The natural sweetness of vanilla has been known to promote relaxation and improve mood, making it an excellent choice for reducing stress or enjoying a peaceful moment.
  • Supports Skin Health: The antioxidants in the tea, along with the benefits of vanilla, can help promote healthy, glowing skin by reducing inflammation and protecting against environmental damage.
  • Caffeine-Free Option: Our Tea with Vanilla is often available in a caffeine-free version, making it a perfect choice for evening relaxation without affecting sleep.
  • Natural Sweetness: The natural sweetness of vanilla can help curb sugar cravings and provide a healthier alternative to sugary beverages.

How to Use:

  • Brewing:

    • Hot Tea: Steep a tea bag or loose-leaf tea with vanilla in hot water (around 90-95°C) for 3-5 minutes, depending on how strong you like your tea. The vanilla will add a subtle sweetness and aromatic flavor to the tea.
    • Iced Tea: Brew the tea as usual, then cool it and serve over ice for a refreshing iced tea with the added delight of vanilla. You can also infuse the tea with some fresh fruit or herbs for an extra flavor twist.

  • Sweetening:

    • You may add a bit of honey, agave syrup, or sugar, but our vanilla tea is already naturally sweet and flavorful.
    • For a creamier taste, add a splash of milk or a dairy-free alternative, which will enhance the vanilla’s smoothness.

  • Blending with Other Flavors:

    • Mix our tea with vanilla with other herbal or green teas for a unique, layered taste experience.
    • Consider adding a cinnamon stick or a few slices of ginger for a warm, spicy twist, perfect for cozy days.

Storage for Tea:

  • Keep your tea in airtight containers to preserve their freshness and flavor. Store both products in a cool, dry place.
04.

Coffee WITH VANILLA

Our Coffee Roasted with Vanilla offers a unique and indulgent twist on traditional coffee. The rich, bold flavor of freshly roasted coffee beans is perfectly complemented by the smooth, aromatic essence of real vanilla. This premium blend creates a delightful balance of warmth and sweetness, delivering a full-bodied coffee experience with a subtle vanilla infusion that enhances every sip.

Benefits

  • Enhanced Flavor Profile: The infusion of vanilla elevates the natural flavor of the coffee, adding depth and a touch of sweetness without the need for added sugar.
  • Natural Energy Boost: Like all coffee, our blend provides a natural caffeine boost, helping to improve focus, alertness, and overall energy levels, making it an excellent choice for starting your day or staying productive.
  • Antioxidant Properties: Both coffee and vanilla contain antioxidants that help protect the body from oxidative stress and promote overall health by neutralizing harmful free radicals.
  • Mood Enhancement: The scent of vanilla has been known to improve mood and promote relaxation, making each cup of coffee not just energizing but also uplifting.
  • Supports Digestion: Vanilla has natural digestive benefits, helping to soothe the stomach and reduce any discomfort that may arise after a meal.
  • Customizable Sweetness: The natural vanilla sweetness allows you to enjoy your coffee without needing to add excess sugar, helping to reduce your intake of refined sugars.

How to Use:

  • Brewing:

    • Espresso Machine: Use ground coffee roasted with vanilla to brew espresso. Simply use the same amount of coffee grounds as you would for regular espresso, but enjoy the added richness from the vanilla infusion.
    • Drip Coffee: Add the ground vanilla coffee to your drip coffee maker, using your usual coffee-to-water ratio. The vanilla enhances the aroma and flavor, making your coffee experience even more special.
    • French Press: Use the ground coffee in a French press for a smooth, rich brew. Let it steep for about 4 minutes to fully enjoy the vanilla’s flavor.
    • Cold Brew: If you prefer cold coffee, make a cold brew using our vanilla-infused coffee beans for a smooth, refreshing iced coffee with a touch of vanilla sweetness.

Customize to Taste:

    • Add milk, cream, or your favorite plant-based milk for a creamy texture that pairs beautifully with the vanilla flavor.
    • You can also sweeten it lightly with honey or sugar, though the vanilla provides enough natural sweetness for many.

Storage for Coffee:

  • Keep your Coffee in airtight containers to preserve their freshness and flavor. Store both products in a cool, dry place.

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What Our Customers Say

I am a heavy baker and use a lot of vanilla and vanilla beans. I have used several different sellers and this is the best quality I have received. The beans are long and plump. I will purchase from this seller again.
Claire Chan​
My husband was a pastry chef and just used on of the beans to make crem en glase. He said that beans looked fresh and tasted good.​
Sherly Gabriella​
Beautiful Fine Vanilla Powder. Not like in other shops, mixed with flour or sugar. 100% Pure Vanilla. Love it, highly recommended
Wendy Teng
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