ABOUT THIS PRODUCT
Vanilla sugar is made of sugar and vanilla beans or sugar mixed with vanilla extract. Vanilla sugar in baking can be utilized in a variety of desserts; from apple pies, snickerdoodles, and crème brûlée to light and airy pavlova. Vanilla sugar can even be used in savory recipes to give a slight sweetness to acidic foods such as barbecue sauce and vinaigrette.
Store in an airtight container at room temperature. Packaged in a protective atmosphere.
1 to a few teaspoons of vanilla sugar
- Rich in antioxidants, it boosts your immune system.
- The pungent aroma of vanilla impacts the nerves induces feelings of calmness and relieves stress.
- It helps to ease respiratory conditions, aiding in the relief of respiratory ailments. When you have a cough, cold, or respiratory infection, mixing vanilla with little warm water coats the throat and acts as an anesthetic. The antibacterial characteristics relieve inflammation and discomfort.
- It promotes healthy digestion; drinking vanilla with tea is a natural remedy that instantly soothes gut inflammation and helps with other digestion problems like cramping, stomachaches, and diarrhea.
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