ABOUT THIS PRODUCT
Grade A Indonesian Planifolia Vanilla Beans are sweet and creamy like their cousins from Madagascar, with a more complex flavor profile that finishes with unique earthy/woody undertones. They stand up well against stronger flavors like chocolate and caramel.
Store in an airtight container at room temperature. Packaged in a protective atmosphere.
Cut each end off from the vanilla bean and slice through the vanilla bean lengthwise, remove the paste from inside the vanilla bean and use as needed.
- Rich in antioxidants, it boosts your immune system.
- The pungent aroma of vanilla impacts the nerves induces feelings of calmness and relieves stress.
- It helps to ease respiratory conditions, aiding in the relief of respiratory ailments. When you have a cough, cold, or respiratory infection, mixing vanilla with little warm water coats the throat and acts as an anesthetic. The antibacterial characteristics relieve inflammation and discomfort.
- It promotes healthy digestion; drinking vanilla with tea is a natural remedy that instantly soothes gut inflammation and helps with other digestion problems like cramping, stomachaches, and diarrhea.
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